Soaring from the glass with aromas of raspberries, cherries and blood orange mingled with nuances of peony, raw cocoa, cinnamon and cedar wood, Dujac's 2017 Clos Saint-Denis Grand Cru is full-bodied, velvety and enveloping, its deep core of elegantly concentrated fruit framed by supple and powdery tannins and underpinned by succulent acids. Long, perfumed and defined, this was showing very well indeed from bottle.

William Kelley - The Wine Advocate, 9 January 2020