The 2013 Duhart-Milon-Rothschild, a blend of 20% Merlot and 80% Cabernet Sauvignon, has a simple bouquet for Duhart, though one that is not unpleasurable with muted scents of red plum and boysenberry fruit. Perhaps what the challenging growing season did was denude this Pauillac of terroir expression since I found little of that trademark pencil lead aroma. The palate is medium-bodied and quite rounded in the mouth, slightly lower in acidity than I was expecting, but cohesive with black fruit tinged with cedar and leather. It is a forward Duhart-Milon with moderate depth but decent length. It might be the earliest drinking and most approachable Duhart that I have encountered, but it still has drinking pleasure to offer.

Neal Martin - The Wine Advocate, 28 October 2016

This charming blend of 80% Cabernet Sauvignon and 20% Merlot reveals plenty of red and black currant fruit, a clean, pure mouthfeel, modest body and undeniable finesse as well as elegance. Enjoy it over the next 7-8 years.

Robert Parker Jr - Wine Advocate #214 Aug 2014