Chateau dYquem   dYquem

2017 d'Yquem

By Chateau d'Yquem

2017 d'Yquem from Chateau d'Yquem, Sauternes, Bordeaux

The 2017 vintage emerges as a rather exquisite chapter in the storied annals of Chateau d'Yquem, distinguished by its deft balancing act between botrytised opulence and vibrant acidity—a tension creating what can only be described as vinous symphony.

 

Glimmers of Brilliance in a Complex Season

The season's erratic weather patterns, spanning frost to drought, might have spelled disaster for lesser vineyards, yet for Chateau d'Yquem's diligent preparatory and reactive viticulture, it was an opportunity turned triumph. The estate's unique terroir, combining Sauternes’ hallowed grounds with the team’s unparalleled skills, shielded the vineyard from extreme weather vagaries—once again underscoring its peerless position within fine wine investment circles.

 

A Tasting of Contrast and Harmony

Upon tasting, the 2017 d'Yquem from Chateau d'Yquem unveils a cornucopia of sensory delights; initial impressions reveal that this is indeed a behemoth cloaked in elegance. Lusciously sweet mango and honey are tampered with a razor-sharp citric edge, culminating in what could very well be considered the vintage's 'pièce de résistance': its lingering, mineral-infused finish that leaves an enduring impression on the palate. The finesse in capturing 2017's chaotic beauty is a testament to the winemaking prowess at Chateau d'Yquem.

It should be noted that for astute investors and connoisseurs alike, the investment opportunity offered by such an extraordinary vintage is noteworthy. Endowed with the potential for long-term appreciation both in sensory delight and monetary value, the 2017 d'Yquem is poised to take centre stage in any discerning collection.

To summate, the 2017 d'Yquem from Chateau d'Yquem stands as a testament to both Sauternes' resilience and its wearers-of-the-green's talent for coaxing magnificence out of adversity. It encapsulates a singular moment in winemaking history—making it an indispensable addition not only to one’s cellar but also to an investment portfolio of repute.

Market price (USD)

$3,640.00

12x75cl

Highest score

99

POP score

156.84

Scores and tasting notes

98-99

The tannins and phenolic tension are very impressive to this. Dried-lemon undertones and burning botrytis. Full-to medium-bodied, linear and racy. Beautiful fruit and intensity. Such clarity. Extreme but wonderful style.

James Suckling - jamessuckling.com

97-99

There was no frost at d’Yquem in 2017, and botrytis was very regular and even this vintage. The nose opens with very pure notes of freshly sliced oranges, yuzu and lemon barley water with hints of white pepper, fresh ginger and lime cordial. The incredibly rich, unctuous sweetness (148 grams per liter of residual sugar) is beautifully marbled with bright, vivacious citrus fruit and spice flavors, while lifted by well-knit freshness, and it finishes with epic length and great depth.

Lisa Perrotti-Brown - The Wine Advocate, 27 April 2018

95-97

The 2017 Yquem, which was not affected by frost, was picked in two tries from 26 to 29 September and 5 to 10 October. There is 148gm/L residual sugar and a 3.8 pH, alcohol coming in at 13.9°. The early September rain prompted homogenous pourriture noble and this was followed by a warm period that meant that concentration came rapidly. They focused on the best parts of the property, discarding 30% of the parcels. It has a very harmonious bouquet with white peaches, orange sorbet, white flowers and a touch of crushed stone. It has an “airy” nose that gathers pace with aeration. The palate is very fresh in the mouth with slightly less weight and concentration than the 2015 tasted alongside. There are subtle spicy veins interwoven through the final third with hints of freshly shaved ginger that add another dimension towards the finish. This might not be up there with the top tier of Yquem’s over the last century, however, it is clearly a very well-crafted and complex Sauternes that will last many years.

Neal Martin - Neal Martin - vinous.com - May '18

Vintage performance