The 2014 Clos Fourtet has developed a very perfumed bouquet with pure black cherry, raspberry and mineral aromas that seem very precise and relatively sophisticated compared to its Saint Emilion peers. The palate is medium-bodied with supple red cherry and cranberry fruit, the tannins both fine but firm. This is a supremely well-focused Clos Fourtet, perhaps one that shows more restraint than previous vintages, yet there is genuine focus and intensity towards the almost piercing finish with vivid black, mineral-soaked fruit. This is a superb Clos Fourtet that transcends the promise from barrel.

Neal Martin - The Wine Advocate, 31 March 2017

No tasting note available.

Tim Atkin - TimAtkin.com (04/2015)

No tasting note available.

James Suckling - Jamesuckling.com (04/2015)

No tasting note available.

Neal Martin - The Wine Advocate