Mommessin   Clos de Tart

1987 Clos de Tart

By Mommessin

1987 Clos de Tart from Mommessin, Grand Cru, Burgundy, France

The 1987 vintage for Burgundy has often been overshadowed by some of its more illustrious neighbours in time. Yet, it is precisely within such hidden pockets of vinicultural artistry where astute investors and connoisseurs find bewitching treasures. The 1987 Clos de Tart from Mommessin is precisely that: a sublime testament to the finesse and resilience of truly great vineyards in challenging conditions.


Reflecting on a Challenge Overcome

The year 1987 brought capricious weather to Burgundy, leading many vintners to fret over their beloved vines. Clos de Tart, however, defied the climatic difficulties posed by Mother Nature. Ensconced within the revered appellation of Morey-Saint-Denis, the parcel carved out a Grand Cru whose very roots seemed to draw strength from adversity.


A Vintage Speaking its Terroir's Language

Sampling the 1987 Clos de Tart reveals an olfactory poem where earth meets bloom; its bouquet is a delicate interplay of tart cherry and seasoned oak, infused with subtle hints of allspice and autumn leaves. With each sip comes a stately elegance - supple in texture, yet assertive with its perfectly-integrated tannins that dance across the palate. It's this mature vintage that experienced collectors often seek for its graceful evolution - a Burgundian patchwork of red fruit compote and earthen complexity.

In the glass, the wine unfurls a keen burgundy hue, a gentle whisper of its age. Palate-wise, tertiary notes are in delightful attendance – think forest floor paired with cogitative whispers of leather and tobacco – showcasing an esteemed evolution.

Notably less exuberant than one might expect from bolder years like 1985 or 1989, the subtle profundity of the 1987 Clos de Tart instead offers a meditative experience. It’s this kind of vintage which underpins the robust backbone needed for long-term wine investment decisions.


An Oenophile's Insight

For those poised with patience to explore what some may categorise as off-peak vintages, the 1987 Clos de Tart emerges as a poignant reminder that excellence is not confined to popular narratives. This Mommessin creation bears all the hallmarks one anticipates in premium Burgundy and validates itself further as a vintage of investment merit. It gradually reveals its layered narrative to the inquisitive palate – truly an evocative narrative well worth unearthing.

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