Tasting Notes Ausone 2015
Outrageously good winemaking from Alain Vauthier and his team, expressing this special terroir to (near) perfection. Fine, floral and well balanced, with chalky minerality, palatecaressing tannins, stylish (85% new) oak and the sort of finish that makes you want to skip down the street whistling. One of the wines of the vintage. Drink: 2025-40
The 2015 Ausone is a blend of 50% Cabernet Franc and 50% Merlot this year, cropped at 30 hl/ha between 29 September and 2 October for the Merlot and 8-10 October for the Cabernet Franc. Matured in 85% new oak, it has a very intense bouquet of small dark cherries, cassis, violets and incense, a hint of blood orange originating from the Merlot tucked underneath. The palate is medium-bodied with svelte tannin, seamlessly integrated oak. It is an intense Saint Emilion with a superb arching structure on the finish, while maintaining sufficient freshness from start to finish. It grips the mouth a little more than some of its peers, implying that it will need longer in bottle, but it will be worth the wait. Patience advised for this great Ausone courtesy of Alain and Pauline Vauthier.
Dark crimson with some purple. Real class and concentration on the nose - all vineyard, surely. Brisk yet very opulent. Lots of drive and no oak in evidence. Very fine. Very long.
A mindbinder of a wine with pure fruit and so much fine tannins and mineral character. It’s hyper tight and super polished. The palate starts off slowly and ends with a bang. Amazing endless finish. What an energy.